Mexico
Nose: Blackberry, Corn Bread
Mouth: Hazelnut, Sugar Daddies
Body: Medium
Acidity: Citrus, Balanced
Finish: Cracker Jack, Emanating .
Farm: Las Flores,
Lucas RobleroRegion: Santa Maria,
Sierra Madre de Chiapas
Process: Fully Washed
Altitude: 1425 Meters
Varietal: Bourbon and Typica